Our first corporate gig, the Port Phillip Mussel Festival for the Bank of Melbourne.

It was a seafood street party packed with non-stop music and buckets of local mussels.

And yummy seafood pizza!

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Our pizza menu included a Seafood Special – a mix of prawns, mussels and calamari with napoli and garlic.

We also had Prawn & Spicy Salami – prawns, salami, napoli, mozzarella and lemon.

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Pizza. Mussels. Gelato. Beer. Live music. Who could ask for more?

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How about FREE pizza?

Lucky Bank of Melbourne customers.

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Source: Molluscs and Pizza

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