Our first corporate gig, the Port Phillip Mussel Festival for the Bank of Melbourne.
It was a seafood street party packed with non-stop music and buckets of local mussels.
And yummy seafood pizza!
Our pizza menu included a Seafood Special – a mix of prawns, mussels and calamari with napoli and garlic.
We also had Prawn & Spicy Salami – prawns, salami, napoli, mozzarella and lemon.
Pizza. Mussels. Gelato. Beer. Live music. Who could ask for more?
How about FREE pizza?
Lucky Bank of Melbourne customers.
Source: Molluscs and Pizza
